Courses / Courses tagged nvq 3
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Apprenticeship/NVQ Certificate in Management Level 3 Provided by Business Solutions |
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Apprenticeship/NVQ Diploma in Business & Administration Level 3 Provided by Business Solutions |
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Apprenticeship/NVQ Diploma in Personal Training Level 3 Provided by Business Solutions |
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Apprenticeship/NVQ in Leisure Management Level 3 Provided by Business Solutions |
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Apprenticeship/NVQ in Sports Development Level 3 Provided by Business Solutions |
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Business & Administration NVQ Apprenticeship Certificate Level 3 Provided by Great Yarmouth College The level 3 qualification is intended for individuals whose role involves carrying out administrative duties with a considerable amount of responsibility and autonomy. The individual will be contributing to the development and implementation of administrative services within the organisation, and have a substantial amount of administrative experience. Relevant skills and attributes include: The qualification is suitable for those working supervising an office facility, managing and evaluating customer relations, monitoring information systems, running projects, planning, organising and supporting meetings, making presentations, using various software, planning and implementing innovation and change, providing leadership, preparing text from a variety of sources. |
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Customer Service NVQ Apprenticeship Certificate Level 3 Provided by Great Yarmouth College The customer service apprenticeships are designed to provide work-based training, development and new learning opportunities, to develop your knowledge and skills within the work place. Because Customer Service Apprenticeships can be used in all sectors it is difficult to identify specific job roles that an Apprentice may be carrying out. However many industries and organisations are now recruiting bespoke `customer service staff and by achieving these apprenticeships, young people have a qualification that can be used across sector boundaries giving more opportunities for full employment in a dedicated customer service role: Relevant skills and attributes include: The qualification is suitable for candidates who have a particular customer service/administrative job role and are working in a customer service environment. |
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Food Production/Preparation & Cooking NVQ Level 3 Provided by Great Yarmouth College This course can be taken whilst in the workplace to allow hands on experience as you train. It is a flexible route allowing a wide selection of units, ideal for those who may not wish to handle certain food types. This qualification has been developed in association with People 1st, the Sector Skills Council for Hospitality, Leisure, Travel and Tourism and is based on the national occupational standards for the industry. Provide a flexible entry route to attract and retain people in the Hospitality and Catering industry; Provide small business with access to a high quality programme to help their business remain profitable; Statutory and non-statutory regulations and requirements |
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Health (Allied Health Profession Support) NVQ Adv Appr Dip Level 3 Provided by Great Yarmouth College |
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Hospitality Supervision & Leadership NVQ Adv App Diploma Level 3 Provided by Great Yarmouth College The Level 3 Diploma in Hospitality Supervision and Leadership (NVQ) is designed to recognise occupational competence for anyone with a supervisory or leadership role in the hospitality industry. To achieve the Diploma learners must demonstrate competence when working in a real hospitality workplace. The qualification covers leadership, working relationships, customer service, resource control, and health, safety and hygiene. In addition, a range of optional units are available in the following areas: food production, food service, drinks service, management of functions, housekeeping, portering and concierge, reception and reservations and bookings, as well as generic management responsibilities and customer service. Provide a flexible entry route to attract and retain people in the Hospitality and Catering industry; Provide small business with access to a high quality programme to help their business remain profitable; Statutory and non-statutory regulations and requirements |
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Marine Engineering NVQ Award Level 3 Provided by Great Yarmouth College There are various pathways within the Marine Engineering NVQs including: Mechanical and Electrical installation, Maintenance, Overhaul, Woodwork, and Outfitting, Coatings and Welding. The total number of units to be completed depends on the chosen level and pathway. There are three mandatory units which must be completed however, which ever level or pathway you select. They are: 1. Complying with statutory regulations and organisational safety requirements. 2. Using and interpreting marine engineering data and documentation. 3. Work efficiently and effectively in marine engineering. |
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Provided by ABA Training Ltd The NVQ L3 in Playwork is a nationally recognised qualification for play-workers, awarded by City & Guilds. It is designed to enhance candidate’s personal growth and development and so allow them to undertake their role with greater confidence. Possible job roles after completion include: Playgroup Leader Out of School Club Supervisor Play Development Officer |
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Provided by ABA Training Ltd The NVQ L3 Management Award is a nationally recognised qualification which aims to encourage development of critical, independent learners who can learn effectively in changing managerial circumstances. The Management Award assesses the knowledge and understanding of key management activities of supervisors and first line managers. It gives managers an opportunity to develop their performance on the job, become more effective and progress their career. |
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Professional Cookery NVQ Level 3 Provided by Great Yarmouth College This qualification is suitable for chefs currently working in the industry who possess a level 2 qualification and are interested in furthering their career in the Catering and Hospitality Industry. It aims to give an advanced understanding of preparation cooking and finishing complex dishes. It also provides an advanced understanding of health & safety and food safety. |
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Provided by Great Yarmouth College |
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