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Courses / Award in Food Safety in Catering level 2

Award in Food Safety in Catering level 2

Provider
West Suffolk College
Summary
This course is designed in line with the legal requirement regarding food safety.

About the Course

Target
A course designed for those employed within any aspect of the food industry.
Entry requirements
Outcome
Award in Food Safety in Catering Level 2
Content
Anyone employed in the following will benefit from this course:
  • Retails Trade
  • Hotels
  • Restaurants
  • All food businesses at any level
    As well as those who need a broad understanding of food hygiene.

    The qualification covers the following topics:
  • Legislation
  • Food safety hazards
  • Temperature control
  • Refrigeration
  • Cooking
  • Food handling
  • Safe food storage
  • Cleaning
  • Cost
    Please call for tailor-made price offer.
    Enrolment
    Please contact the College for details

    Availability

    Starts
    Please contact the College for details
    Duration
    1 day
    Provider
    West Suffolk College

    Venues/Contact

    Main (View map) Out Risbygate
    BURY ST EDMUNDS
    Suffolk
    IP33 3RL
    UNITED KINGDOM

    Telephone 01284 716 333

    Email info@wsc.ac.uk

    Website http://www.westsuffolk.ac.uk

    Contact Information Centre

    Contact Notes Information Centre 01284 716333

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